FAVINIA Passulè Passito - Isola di Favignana

Favinia Passulé is a natural passito produced with the Firriato infusion method. The Favignana vineyard is located a few steps from the sea, and the particular microclimate present on the island gives the grapes unique organoleptic characteristics.

Vintage
2020
Alcohol
12.5%
Grape variety
Zibibbo
Bottle size
0.5l
Appellation
IGT Terre Siciliane
Serve at
10/12 °C
Info
Contains Sulphites - Product of Italy

Tasting notes

COLOR: Straw yellow color tending to golden.
NOSE: Fresh and elegant, complex bouquet of white fruits, acacia flower, hazelnut and honey fragrances exalted by mineral notes.
PALATE: Delicate, elegantly concentred, expressing great fineness, characterised by great aromatic persistence on the palate.

Pairings

Almond pastries, ricotta pastries, cream cake and dark chocolate

Why choose it

The Zibibbo vineyard on Calamoni grows just a few metres from the Favignana sea. Once harvested the grapes are transported in wooden crates, using fishing boats, from the island to dry land on mainland Sicily to be vinified. Favinia Passulé is distinguished by its sensory matrix with balmy tones that delicately balance with the slightly saline aromas. During the winter months the plants are protected from the force of the wind by a trellis barrier, but during the summer no barrier can protect the sweet ripened grapes from the greedy birds that populate the island. It is for this reason that Firriato has adopted the practice of integrated pest management in the vineyard, a technique that maintains the island’s delicate ecosystem through sustainable practices.

The Terroir: Favignana Island

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